Legal entity
European Life Science Research Association
Company No. 16992850
SIC 94120
BALIMONT® · Microbiome & Nutritional Ingredient Platform
Evidence-led microbiome and nutritional ingredient evaluation
BALIMONT supports documentation-led scientific and commercial enquiries for microbiome and nutritional ingredient concepts. Product identity, strain specificity, quality, regulatory status and supply responsibility must be confirmed for every proposed project.
Transparent identity
A clearly identified UK platform
BALIMONT® is operated by European Life Science Research Association, a company limited by guarantee incorporated in England and Wales on 27 January 2026 under Company No. 16992850.
Registered office
61 Bridge Street
Kington, Herefordshire
HR5 3DJ, United Kingdom
Registered trade mark
BALIMONT
UK00004345130
Classes 1, 3 and 5
Conceptual scientific visualization — not a photograph of a BALIMONT laboratory or facility.
Scientific scope
Strain-level evidence comes before broad claims
Research associated with the BALIMONT name includes work referencing Lactobacillus reuteri ATCC 23272, Lacticaseibacillus rhamnosus DSM 20021 and Lactiplantibacillus plantarum DSM 20174. Published research does not automatically establish equivalence to a commercial ingredient or substantiate every health claim.
Project review
What a professional ingredient assessment should establish
Identity
Full genus, species and strain designation; composition; origin; and appropriate deposit or reference identifiers.
Quality & stability
Specification, analytical methods, CFU basis where applicable, shelf-life conditions, storage and packaging.
Regulatory fit
Intended use, target market, permitted claims, safety evidence and responsible manufacturing and testing parties.
Important: This website does not claim that BALIMONT owns a laboratory or manufacturing facility. Manufacturing, testing, certification and market access must be evidenced for each specific commercial proposal.